Coconut Cookie | 코코넛쿠키
3 ingredients only
A RECIPE WORTH SHARING | RECIPE BY 부부달콤
What: Coconut cookies with just 3 ingredients by 부부달콤.
Taste: Full of coconut, sweet, and crunchy!
How It’s Made: Mix ingredients in one bowl. Flatten into 9 circles. Bake for 15-25 min at 325°F, until golden brown.
Notes & Tips:
Use a digital scale to measure if you can.
I baked mine for about 25 minutes, that’s when the entire tops of the cookies were golden. Check at the 20 minute mark to see how golden they are.
I added in vanilla paste, but not necessary.
Review: Delicious cookies, easy to follow recipe, came out perfect.
Original Recipe by 부부달콤 on YouTube
Ingredients:
2 egg whites
65g sugar (do 55g for less sugar)
2 cups shredded coconut (135g)
1/2 tsp vanilla bean paste (optional)
Instructions:
Preheat oven to 325°F.
Whisk 2 egg whites with 65g sugar. Once mixed, add in 135g coconut and 1/2 tsp vanilla bean paste.
Form into 9 equal balls and flatten them out on a baking sheet with parchment paper. Bake until golden brown (15 to 25 min), checking at the 20 minute mark.
Let it cool and enjoy!
My final result:
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